NEWS

A Mix of Delicious Potatoes for Warming Winter Dishes

Freshly harvested potatoes held in dirtied hands, showcasing the connection to farming and nature.

Potato dishes have always been one of the most popular meals in the colder months of the year. Thanks to their versatility, their high-frost tolerance, and their readability in most regions of the world, many restaurant owners have decided to add them to their menu.

Benefits of adding a type of potato dish to your menu include:

  • Great dish to deliver warmth
  • Great side to a bunch of different proteins
  • Can be enjoyed with different sauces and gravies to offer customers different flavor profiles

Type of Potato Dishes Chairmans offers:

  • Mashed Potatoes
  • Scalloped Potatoes
  • Sweet Potatoes

Related: Add Mashed Potatoes to Your Plant-Based Dishes!

Sweet potatoes and other root vegetables are known often to have a warming effect on the body. They are too a great source of potassium, antioxidants, fiber, and other nutrients.

Furthermore, their biochemical structure offers a complex source of carbohydrates that can help keep the body satiated for a longer time.

For this reason, gymnasts eat a lot of potatoes when they are training. If your operation is close to a gym, you can advertise your warm potato dishes and mention their benefits!

Are you looking to add a dish to your restaurant that your customers will go crazy for? Send us a message and we will help you come up with unique dishes ideas that we can create for you!

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